1 cup vegetable oil
2 cups sugar
2 eggs
1 teaspoon vanilla
3 cups flour
1 teaspoon cinnamon
1 teaspoon baking soda
1/2 teaspoon salt
3 cups apples, diced small
1/2 cup nuts
1/2 cup coconut


Beat oil, sugar, eggs and vanilla in mixing bowl on medium speed until combined. Sift flour, cinnamon, baking soda and salt together; add to oil and sugar mixture. Stir in apples, nuts and coconut. Spread batter in a greased 15½x10x1-inch jelly roll pan. Bake at 350 degrees F for 40-45 minutes until done.