1    cup butter
          1    cup brown sugar
         ¼    cup light corn syrup
          4    cups quick oatmeal
         ¾    cup peanut butter
          1    cup milk chocolate chips

Melt butter, brown sugar and syrup together in microwave. Add oatmeal and pat mixture into a greased 9 x 13-inch pan. Bake at 425 degrees for 10 minutes. After 5 minutes, push edges down to keep bars flat. Melt peanut butter and chocolate chips in microwave for 2 minutes or until smooth. Spread on bars, cool and cut to serve.